How To Make Meatball Boats?
Delicious meatball, marinara, and lots of melted cheese-filled bread boats served to perfection!
If you like meatball subs, you’ll love this delightful baked take on the standard – these stuffed meatball sub-boats are plain, fast, and delicious, and they’re perfect for a crowd. These meatball sub-boats are ideal for a Super Bowl party – Meatballs are one of my all-time favorite recipes because they are hearty, rich, and simple to prepare!
With this recipe, we’re making our own meatballs and marinara sauce from scratch so we can monitor the taste and ensure everything is extra delicious! These cheesy meatball boats can blow your mind! After all, what’s not to like? Did I note the gooey melted cheese, meatballs, and tomato sauce, lol?
To make these cheesy meatballs boats, you only need:
Mini hoagie rolls, I used eight.
12 slices.Of asiago cheese.
470 grams.Of ground beef.
2 Cup.Of marinara sauce.
An extra-large egg.
⅓ Cup.Of breadcrumbs.
¼ Cup.Of Parmesan cheese.
1 large spoon.Of Minced garlic.
1 large spoon.Of olive oil.
1 large spoon.Of fresh chopped parsley.
Kosher salt and freshly ground pepper to season.
DIRECTIONS TO MAKE THIS RECIPE FROM SCRATCH:
I started the preparation by heating the oven to 350 degrees Fahrenheit, and I greased the bottom and sides of a medium baking pan using a nonstick cooking spray.
In a mixing dish, I combined the ground beef, with egg, breadcrumbs, minced garlic, parmesan cheese, and parsley, and I combined all ingredients with both hands.
After that, I seasoned with sea salt and black pepper, and I started forming the meatballs with the ice cream scoop.
Then, I heated olive oil in a medium skillet for no longer than one minute over medium heat.
Next, I added the meatballs in the skillet one by one and cooked them until both sides were browned for a maximum of 5 minutes.
Following that, I transferred the meatballs to the prepared pan after I lined it with parchment paper, and baked it for around 12 minutes.
On the top of the roll, I cut an oval, leaving approximately 12 inches on the ends and sides. And I scooped the lower half of the roll but do not hack into it.
I hollow out the end of the roll with a knife, and I placed the roll on the prepared baking sheet.
At this point, I placed 1 slice of cheese in the hollowed-out position. And I cooked for another 8 minutes in the microwave.
Next, I poured 2 large spoons. Of marinara sauce on top of the cheese. And on top of the marinara, I sprinkled the grated parmesan cheese.
And, I returned it to the oven for another 8 minutes of baking.
We’re done!!! Our meatballs boats are one of my favorite comfort food, they can be served with all sorts of side dishes that you can find at the related posts below!! I hope you’ll try this meatballs recipe as soon as you can, and please remember to share your review in the comments section, I really love hearing from you guys!