How To Make Baked Potato Casserole With Bacon?
WHAT YOU NEED :
Yukon Gold potatoes: 5 LBS (baked)
Kosher salt: 1/2 tsp
Ground black pepper: 1/2 tsp
Thick cut bacon: 2 LBS (cooked and chopped)
Sour cream: 2 C
Mozzarella Cheese: 2 C (shredded)
Sharp Cheddar Cheese: 2 C (shredded)
Green onions: 4 (chopped)
Squeeze bottle: 1
STEP 1 :
First of all, pour the sour cream into the squeeze bottle.
STEP 2 :
Make sure to preheat your oven to 350 degrees and grease a 9×13 baking pan with cooking spray; set aside.
STEP 3 :
Finally, cut the baked potatoes into bite-size pieces.
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