Teriyaki Chicken Wings – More Healthy Finder

Teriyaki Chicken Wings

 

How To Make Teriyaki Chicken Wings?

 

WHAT YOU NEED :

Chicken wings: 2 – 4 pound package

Dark brown sugar: 1 cup

White sugar: 1/2 cup

Soy sauce: 1 cup

HOW TO MAKE IT :

Step 1:

To start with, place a single layer of wings in a 9 x 13 pan.

Step 2:

Immediately put the dark brown and the white sugars in a small pot and the soy sauce and mix together. And please heat on the stove until sugar dissolves. (The trick is you don’t have to come to a boil.) Once done, pour this mixture over the wings.

Step 3:

Okay, make sure to bake at 325 uncovered for 1 to 1/2 hours.

Enjoy.

 

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