How To Make Peanut Butter No-Bake Cookies?
A cup of white sugar
A light sorbet cup
A cup of peanut butter
A small spoonful of liquid vanilla
6 cups of corn flakes
In a pot over a stove, mix the sugar with light sherbet and peanut butter and cover over a medium temperature until it begins to boil with constant stirring so that the sugar does not burn
Once it boils, remove it from the stove and add the vanilla and cornflakes to it and stir well until it is completely mixed.
Using an ice cream spoon, lift the mixture onto parchment paper and form medium size cookies
Leave to cool completely for 20 to 30 minutes, then serve here