
How To Make Apple Pie Bread Pudding?
Ingredients:
250 g of stale bread crumbs
2 apples
2 eggs
Butter
Breadcrumbs
1 bowl of milk
Preparation:
Step 1:
Crumble 250 gr of stale bread crumbs.
Step 2:
Soak it in a bowl of hot sweetened vanilla milk, add 2 whole eggs, beaten and whisk the mixture.
Step 3:
Butter a baking dish and pour half the preparation into it, scatter the slices of two large peeled apples, sprinkling them with powdered sugar. Add the rest of the dough.
Step 4:
Sprinkle with breadcrumbs, sprinkle with melted butter, and bake at 180 ° C for about 30 minutes.
ENJOY!
No Responses Yet