Paula Deen’s Banana Pudding

How To Make Paula Deen’s Banana Pudding?

To make it, you’ll need the following ingredients:

1 can sweeten condensed milk.

1 container frozen whipped topping.

1 PKG softened cream cheese.

1 box instant French vanilla pudding mix.

7 sliced bananas.

2 cups of milk.

2 bags Pepperidge Farm Chessmen cookies.

INSTRUCTIONS:

STEP 1:

At the bottom of a baking dish, I arranged cookies, then I added a layer of sliced bananas over cookies.

STEP 2:

In a large mixing bowl, I combined cream cheese and sweetened condensed milk, and I mixed until smooth using an electric hand mixer.

STEP 3:

In a separate bowl, I mixed milk and pudding mix and whisked for 2minutes or until smooth. Then I stirred pudding mixture into cream cheese mixture, I added whipped topping and mixed until completely combined.

STEP 4:

I poured the mixture over the banana layer, then I covered with the remaining cookies.

STEP 5:

Refrigerate for at least 2 hours before serving.

Enjoy!