CHICKEN PARMESAN CASSEROLE

 

HOW TO MAKE CHICKEN PARMESAN CASSEROLE?

All of the goodness of chicken parmesan packed into this cheesy and creamy casserole. It’s dangerously delicious! You need to try it!!

INGREDIENTS:

4 chicken breast, boneless and skinless.

2 cups marinara sauce.

2 cups shredded mozzarella cheese.

1 cup shredded parmesan cheese.

1 PKG garlic croutons.

2 tbsp of olive oil.

2 tbsp chopped basil.

2 crushed garlic cloves.

DIRECTIONS:

STEP 1:

I preheated oven to 350 degrees F.

STEP 2:

I mixed olive oil and crushed garlic, then I greased a baking dish. And I sprinkled with hot pepper flakes.

STEP 3:

I mixed the marinara sauce with chicken breasts, I added salt and black pepper. Then I poured the mixture in the baking dish, sprinkled basil, and top with half the mozzarella cheese, followed by half the Parmesan cheese, then croutons, and I added the remaining cheese.

STEP 4:

Place baking dish in your preheated oven and bake for 30 to 40 minutes.

STEP 5:

Slice, serve, and enjoy!

This recipe is super easy, it’s worth a try!!

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