Cheesesteak Egg Rolls

 

HOW TO MAKE CHEESESTEAK EGGROLLS?

You All Need:

Ingredient:

Piccolo thin sliced(its steak)

A1 dry rub, and whatever other seasonings

Onion bell peppers

Mozzarella or provolone cheese

Eggrolls wraps

Directions:

Season your meat, sautee it with the top on, add as much bell peppers and onions as you like(I also added some garlic cloves).

When your meat is done, I double rolled mines with two eggrolls wraps overlapped triangle, lay the cheese on top, add the meat and throw them in the deep fryer. Drop them slowly.

ENJOY.

Show Comments

No Responses Yet

Leave a Reply

More Healthy Finder