How To Make Old Fashioned Goulash?
2 pounds ground beef browned with 1/2 diced large onion
1/2 diced green bell pepper
3 tsp. Red Pepper Flakes
1 can drain whole kernel corn
2 cans mushrooms
1 can 14.5 oz.diced tomatoes
one 15 oz.can tomato sauce with 1/2 cup water
1/4 tsp. each salt and pepper
1 Tbsp. Worcestershire sauce.
Simmer about 20 – 25 minutes.
Then last add 2 cups macaroni that has been cooked as directed. I always serve this with cornbread muffins.